It was hard as a rock, didn't rise at all, and exploded out the side. We refer to it as the pooping brick. Other people say it looks like a turtle or chicken drumstick. Whatever you call it, it's proof that baking bread is not my area of expertise. Evidently someone could mess it up. Me.
However, earlier this year I tried a new bread recipe and have made it successfully on multiple occasions. Let me present the loaf we had for dinner tonight.
Halfway gone. Proof it was edible.
There's only a quarter loaf left on the table now. Proud of me? You should be!
2 comments:
Where is the recipe? And yay you Bethany!
Kelly - It's linked in the post, but I just realized the green link color doesn't really stand out from the regular black text. Hmmmm .... I'll have to think about that. Meanwhile, here you go. :)
http://fortheloveofgrub.blogspot.com/2013/02/amazing-no-knead-bread.html
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