Friday, May 29, 2015

A RUNNING ADVENTURE

Devon and I went on a two mile run this evening, then I headed out with Naomi on a four mile run. Just over a mile into our run a dog started barking at us from behind a fence. That happens from time to time and it always makes Naomi nervous because she got bit by a dog back in November, but I always assure her that we're fine because the dogs are behind a fence and just protecting their property. We kept running, then realized the yard was only fenced on one side as the dog attacked us. Naomi was screaming at the top of her lungs and trying to run away, while I was trying to keep her from running into traffic (we were on the main road through town), making every effort to stay between her and the dog, and yelling for its owners. 

The owners finally got the dog contained and Naomi and I plopped down on the side of the road. She was sobbing, but unhurt, and I had been bit on each leg. The dog owners came over to see how we were, gave Naomi a popsicle, and started cleaning up my bleeding legs while I figured out how we were going to get home. 

We took some close-up pictures and outlined the swollen/bruised areas after this shot, but here's a non-gory picture of my battle wounds. 


The one on the right hurts a little, but it's not too bad. The one on the left isn't very wide and won't need stitches, but it's deep, painful, and swelled instantly.

Anyway, back to the crisis.

It wasn't a major injury, but it hurt like crazy and we were about a mile and a half from home. Tim had walked to the high school graduation ceremony, which was about half a mile away from us in the direction of home. It would have taken too long for him to walk home and then drive back to us, so I called Becca to see if she could give us a ride. She was about 30 minutes away, but the dog's owner offered to give us a ride while I was on the phone. I accepted the owner's offer, then waited for her to finish cleaning me up. Meanwhile, I sent Tim a text to call me immediately and to start walking home, then called the other little Ws to let them know why our run had been cut short and that we'd be getting a ride home. Getting a ride with total strangers isn't always the best plan, but sometimes it's what you've got to do and by that time I'd told three different people where I was and who was giving us a ride. Such is life.

It turns out graduation had just ended and Tim got my text after he'd already started walking home. We passed Tim on our way, so the owner pulled over and picked him up. The owner wanted to give us her name and number, so when we got home I headed inside to take some pain relievers and Tim got her information before she left. I wasn't sure if I needed to have someone look at it and the local immediate care place had closed 45 minutes earlier, so I called Becca back and chatted with David, her husband who is a nurse. I gave him all the details, got his professional opinion, took some pictures, then hobbled into the shower to de-sweat myself and give the deeper wound a good rinsing.

The pain meds have kicked in, my adrenaline rush has subsided, and the hot shower felt great, so I'm doing much better now than I was 90 minutes ago. The dog is current on all of its shots, so we're going to just keep an eye on the places where I was bit and see how it goes. Chances are it will all heal up without a problem, but we'll head to the doctor if anything gets worse or if there's even the smallest indication that it may be infected or that anything else is wrong.

Naomi wrote me this sweet note while I was in the shower.

"I am sorry that you got bit by a dog. Will you be ok? MANT (which stands for Mom And Naomi Together)".


A post-shower picture with my running buddy once all the drama died down.


In related news, the owners have been told by the city that it's a violation of some code or something for them to fence the back of the yard. I think I may drop by City Hall or the police department on Monday and get the scoop on that. While I'm obviously not thrilled that I got bit or that Naomi was so scared, I'm really glad the dog didn't attack one of the many women who walk by there with infants and toddlers or the older kids who pass by on the way to school. Maybe I can encourage them to reconsider the fence rule.

I just got a text that David and Becca are going to come take a peek. That's right, I'm getting a home visit from a medical professional. Silver linings, right? Thankful for thoughtful friends!

Thursday, May 28, 2015

MENU: 5/28/15 - 6/3/15

I'm not trying any new recipes this week, but I did try one last week.

* Greek  cabbage salad - This salad, with feta and thyme, is simple and light, perfect for the warm days of summer.

Here's what we plan on eating in the upcoming week.

ADVANCED COOKING (These aren't always planned, so they'll often be things I did the previous week.)
* I'll make peanut butter and crockpot beans, just like I do once or twice every week.

BREAKFASTS
* Rebeccas's granola
* doughnuts at church
* oatmeal with brown sugar, cinnamon, milk, homemade peanut butter, maple almond butter, raisins, dried cranberries, fresh or frozen fruit, huh-koe-pee milk, and/or energy mix as optional toppings x5

DINNERS
* leftovers 
* tacos - seasoned meat from the freezer, crockpot beans, and some other toppings served in a tortilla or bowl, as a salad over a pile of greens, or with mound of rice
* hearty chicken & veggie soup (raw from the freezer, crockpot)/toast
* lentils & rice
* pizza at a birthday party
* roasted broccoli/rice (I made this last week and mixed in a bunch of parmesan. It was good and we still have more raw broccoli to use up, so I'll make it again.)
* sweet & sour meatballs (plain meatballs from the freezer)/rice/garlic green beans (we skipped this last week and had an extra night of leftovers)

SNACKS & DESSERTS
* lemon bread
green hummus for veggies
* produce
Crunchy Flax cereal (We've scored a few cases of 12 for $4.99 at a local discount store over the last few months, so we've been using it as a snack. We either eat it with milk as a cold cereal, over yogurt with fruit, or mixed into homemade granola.)
* popcorn with seasoned salt (kernels from the WinCo bulk department that get popped in my Lodge Dutch oven, but you can see my thoughts on both the wonderful Dutch oven and the fantastic West Bend Stir Crazy in this post)


** This post contains affiliate links and we're grateful when people use them. ** 

5/28/15 - THANKFUL THURSDAY

I'm thankful for the books we get from The Book Man - the ones we keep and enjoy ourselves, the ones we get to share with our friends, and the ones we put on the freebie corner to get snatched up by people walking by.

What's something that you're thankful for?

Tuesday, May 26, 2015

FARMER'S MARKET 2015 KICKOFF

The first Woodburn Farmer's Market (here's their Facebook page) was tonight, so all 6 Ws walked down after dinner. It was a small event, which we expected because it's brand new, but the weather was perfect and we had a great time. There was live music playing, a couple fresh flower booths that brightened the place up, food booths that were sweet and savory, a hazelnut shell vendor, a place for kids to get their faces painted, and someone making things out of balloons. There was definitely a shortage of fresh produce, but they've worked really hard at bringing some in and I'm hoping there will be farmers who are willing to jump in once they see what kind of a crowd the market draws. 

As for our family, the Ws all did some combination of face painting, juggling, playing with or wearing balloon creations, running around, doing stunts, eating treats, and playing catch with a football we brought. I introduced myself to a lady that Silas had met previously and talked with her for quite a while. Tim ran into someone he knows from a local school and who he plays basketball with, so I got introduced to that man and chatted for a while. We also visited some friends who had walked down. 



We ended up spending about two hours there, just hanging out and having a good time. I'm looking forward to going next week and we'll probably bring some board and/or card games to pass the time while we interact with other people who are there. If you're local, then be sure to walk or drive over any Tuesday between now and 9/8/15 from 4:00-8:00. Bonus points if you come during the library's summer concert series, which will overlap the market and is right across the street!
 

Friday, May 22, 2015

PHOTOGENIC

Some families always look good in pictures. I don't mean to sound arrogant or anything, but our family is one of them.

Wide smiles.


Strong jaw lines.


Big eyes.


Nicely pursed lips.


Round cheeks.


Relaxed tilt of the head.


We're definitely a photogenic family. No doubt about it!

Thursday, May 21, 2015

MENU: 5/21/15 - 5/27/15

I only made one new thing, but I experimented with two other recipes and made a spontaneous batch of coconut scones.

* creamy bean casserole with lime and cilantro - This was a concoction I came up with for lunch one day that used up some odds and ends in the fridge. Bake, dollop, cut, mix, eat ... that's how it went.

almond coconut granola - We tried this with rolled oats, which we always have on hand, instead of the quick oats it calls for. It turned out just fine, which means we'll make it more often, which means the little Ws will be happy.

* chewy brown sugar cookies - We recently made these for the first time, but ours turned out much flatter than the ones pictured on the site I got the recipe from. We're trying a couple different things to figure out if we can get ours as puffy as the originals. Cookie experimentation - it's always a sacrifice, right?

ADVANCED COOKING (These aren't always planned, so they'll often be things I did the previous week.)
* I'll make peanut butter and crockpot beans, just like I do once or twice every week.

BREAKFASTS
* Western omelette casserole (I may bake one of our yeast bread recipes for this.)
* doughnuts at church
* oatmeal with brown sugar, cinnamon, milk, homemade peanut butter, maple almond butter, raisins, dried cranberries, fresh or frozen fruit, huh-koe-pee milk, and/or energy mix as optional toppings x5

DINNERS
* mac & cheese/new recipe
* green salad with do-it-all chicken (raw chicken in marinade from freezer, crockpot)/e-z drop biscuits
* roasted broccoli/rice (I may actually throw these in a pan with some cheddar and make a casserole instead.)
* sweet & sour meatballs (meatballs from the freezer)/rice
lentil bean chili/tortilla chips (this got skipped last week because we had leftovers twice)
* tacos - seasoned meat from the freezer, crockpot beans, and some other toppings served in a tortilla or bowl, as a salad over a pile of greens, or with mound of rice
* leftovers 

SNACKS & DESSERTS
* banana chocolate chip bars
* green hummus for veggies
* produce
Crunchy Flax cereal (We've scored a few cases of 12 for $4.99 at a local discount store over the last few months, so we've been using it as a snack. We either eat it with milk as a cold cereal, over yogurt with fruit, or mixed into homemade granola.)
* popcorn with seasoned salt (kernels from the WinCo bulk department that get popped in my Lodge Dutch oven, but you can see my thoughts on both the wonderful Dutch oven and the fantastic West Bend Stir Crazy in this post)


** This post contains affiliate links and we're grateful when people use them. ** 

5/21/15 - THANKFUL THURSDAY

I'm thankful for cookies.

What is one thing that you're thankful for?

Wednesday, May 20, 2015

DADS & DAUGHTERS CAMPOUT - 2015

After a three year hiatus, Tim and Naomi were able to take part in a portion of this year's dads and daughters camping trip. They headed out Saturday morning, then spent the rest of that day and that night with a group of dads and daughters at Milo McGiver. They had to head out the next morning, but had a great time hanging out, fishing, roasting marshmallows, and so on for the 24 hours they were able to join in the fun.



Friday, May 15, 2015

THINGS THAT SEEM IMPOSSIBLE

One year and two days ago I told the fam I was going on a walk with Devon, then pulled him outside and explained that we were going to do Couch-to-5K behind all of their backs. Nine weeks later, much to our, their, and everyone else's surprise, we finished the program

Previous to that, my athleticism over the years had been limited to dressing down and participating as little as required to get an A for PE. Well, that and marrying a PE teacher. Surely that counts for something, right?

Today I finished a three week transition from running six days a week to running just three. My weekly mileage hasn't changed since November, but cutting the number of days in half increased my daily distance 2-4 miles and put my daily totals at two miles more than my previous daily max.

If anyone had ever said I'd be running as many miles as I am right now or that my pace would be what it is, then I'd have laughed in their face. It just wasn't possible.

Except it was. 

My pace and the number of miles I run don't matter. They're pathetic compared to some of you and impressive compared to others. The point is that I'm not a runner in the sense that I have strong desires to go for runs, but I'm running regularly. Running doesn't come naturally to me, but I've been doing it for a year. I don't look or feel different (which is totally fine, by the way, as neither of those things were my goals), but I know running is good for my health, it's given me lots of time with two of my kids, and I feel a sense of accomplishment when I reach new running milestones.

I share this because I know we all have things that seem impossible. Some are significant, others are more superficial. Maybe some of those things truly are impossible, but maybe some aren't. Maybe some can happen if we just choose to go through the appropriate motions. Maybe the process won't be pretty. Maybe it will take a while to see any sort of improvement. Maybe we'll have to choose to persevere because nothing in us will feel like going on. Maybe giving it our best shot, regardless of how it turns out, is the thing we need to do. Maybe we'll look back one day and be glad we tried, thankful that we didn't give up. Just maybe. 


Thursday, May 14, 2015

MENU: 5/14/15 - 5/20/15

We tried two new recipes last week, but only one was worth repeating.

* Asian spaghetti & chicken meatballs - The pasta part of this wasn't bad, but it's the meatballs that I loved. Super flavorful!

Don't forget that new (and old) recipes are now linked on a For the Love of Grub Facebook page. It's just another option for those who find Facebook more convenient than blogs.

ADVANCED COOKING (These aren't always planned, so they'll often be things I did the previous week.)
* I processed forty pounds of ground beef from a Zaycon order.
* I'll make peanut butter and crockpot beans, just like I do once or twice every week.

BREAKFASTS
* almond coconut granola (we're going to try it with old-fashioned oats)
* doughnuts at church
* oatmeal with brown sugar, cinnamon, milk, homemade peanut butter, maple almond butter, raisins, dried cranberries, fresh or frozen fruit, huh-koe-pee milk, and/or energy mix as optional toppings x5

DINNERS
* buffalo slaw/rice
* pasta with store-bought marinara/garlic green beans
* lentil bean chili/tortilla chips
* honey lime chicken enchiladas/green salad - Mexican style
* brown rice lentil salad/roasted broccoli
* tacos - seasoned meat from the freezer, crockpot beans, and some other toppings served in a tortilla or bowl, as a salad over a pile of greens, or with mound of rice
* leftovers 

SNACKS & DESSERTS
* chewy brown sugar cookies
* produce
Crunchy Flax cereal (We've scored a few cases of 12 for $4.99 at a local discount store over the last few months, so we've been using it as a snack. We either eat it with milk as a cold cereal, over yogurt with fruit, or mixed into homemade granola.)
* popcorn with seasoned salt (kernels from the WinCo bulk department that get popped in my Lodge Dutch oven, but you can see my thoughts on both the wonderful Dutch oven and the fantastic West Bend Stir Crazy in this post)


** This post contains affiliate links and we're grateful when people use them. ** 

5/14/15 - THANKFUL THURSDAY

I'm thankful for melatonin and a good night's sleep.

What's something that you are thankful for?

Wednesday, May 13, 2015

MOTHER'S DAY - 2015


I was returning from my trip to Brookings on Sunday and got home just in time to chat with the little Ws for a few minutes before they hit the sack, so we didn't get our traditional Mother's Day picture taken. Better late than never, right? 

I love these kids!


Tuesday, May 12, 2015

FORTY POUNDS OF BEEF

Zaycon recently added a delivery location in Woodburn, which I'm thrilled about. I picked up an order of extra lean (as in 93/7) ground beef yesterday and was only gone from home for five minutes. Awesome!

I'd forgotten to make a plan for the beef when I made this week's menu, but it wasn't going to be marinated like I usually do with their chicken anyway. The ground beef comes in approximately 40 lb. cases, so customers get charged for 40 lbs. and their account gets credited after delivery if their box was slightly underweight. I hadn't realized mine was short of the full weight until I got an e-mail a little bit after I got home that said I'd been credited for one pound because my box only had 39. 

Here's how the ground beef comes.


I left most of it plain so that it could be used in a variety of recipes, but portioned it out in three different weights for different recipes.

1 lb. x 10
1.5 lb. x 8
2 lb. x 5

That used up 32 lbs. and I used the remaining eight for meatballs. I didn't weigh that part, as I assumed there was eight pounds left after measuring out 32 for everything else, and realized after the fact that our shortage on weight ended up in the meatballs. It was such a small amount that it didn't matter, though.

Naomi wanted to help process our order, so she held open ziploc bags for me to drop plain meat in and made some tasty meatballs with me, which we'll use in different ways over the next several months.


Tim flattened and sealed all the bags of raw meat while Naomi and I finished up the meatballs and then we were done. Here's our final stack, 40 lbs. of extra lean ground beef all ready to get popped in the freezer.




** This post contains affiliate links and we're grateful when people use them. **  


Sunday, May 10, 2015

MARKING THE DAY

My mom died one month and three days before her 39th birthday. Today I am one month and three days away from my 39th birthday. I have reached her age of death. It's a bit surreal.

I've been pretty open over the years about how one of the main ways grief has manifested itself for me is that I have a tendency to get neurotic about seeing my life through the lens of her timeline, always knowing how many years and months until I reach the age of her diagnosis and death. I think anticipating hard milestones is often more difficult than the milestones themselves, so I've actually had an easier time with that countdown as I've gotten closer to (or passed, in the case of her diagnosis age) those points in time. It's still a significant milestone for me, though, and I've always wanted to visit her grave site around the time that I reached the age of her death.

A couple months ago I told Tim what I wanted to do and got his support, so I started looking at weekends in May that would work for our schedule. This weekend worked best for our family and it wasn't until after I'd picked the date that I realized I would be there on the exact day that I would be the same age as she was when she died. The fact that it was Mother's Day was purely coincidental and had nothing to do with the trip.

I only told a few people why I was going before the trip and gave the scoop to people I saw while I was gone if they asked, but I didn't really want to talk about it much before I went because I didn't have any idea how the day was going to be. In talking about it to just those few people I'd experienced hysterical sobbing, tearing up, and being totally fine. Given that I could have been at the cemetery for five minutes or five hours, been totally fine emotionally or spent the whole time bawling my eyes out, I just wanted to let the day play out, then talk about it.

So, here I am. I had the day and I'm ready to talk.

Here is how I spent this morning.


Cemetery selfies are a little odd and I'm not sure if they count as selfies if your face isn't included, but that's ok. I wanted a visual reminder of my time. The grass was wet with dew, so I used my rolled up sleeping bag as a chair and settled in next to my mom's grave. I'd brought along a binder that's special to me, a project I did my sophomore year of college, which was four years after my mom died. I'd sent letters to people she'd known in all different seasons of her life and asked them to share their memories of her, positive or negative. I read the responses as they came in over the next several months and may have looked at them in the next few years, but I haven't opened that binder in at least 15 years. I saw it a couple weeks ago, knew that reading it would be a great way for me to mark the day, and brought it along. The weather was ideal, rhodies were all in bloom, birds were chirping, and I spent 90 minutes reading letters, smiling through some and tearing up because of others, just pondering the whole thing. It was perfect.

As a sidenote, I think I know who left the mystery flower on my mom's grave several years ago. While neither I nor the person who it may have been can be entirely sure that the flower I saw was one they put there, they told me how they've put flowers on her grave from time to time over the years. Given the details, we're pretty sure it was them that time. However, even if it wasn't them, and I'm not going to say who they are, then it still meant so much to me to see flowers that day and it was really neat to find out over the weekend that this particular person has put flowers there in the past.

Actually, I had more than a perfect day. I had a perfect weekend. I left home Friday afternoon, spent four hours with the windows down and radio off, then arrived at Dad and Debra's house in Talent. They treated me to delicious Chinese food for dinner, then we took some pictures, ate ice cream, chatted, and hit the sack. The next morning  Debra made an awesome breakfast casserole that I'll have to get the recipe for so that I can share it with you and make it myself. I totally forgot about my own camera, so this picture is one that was graciously shared with me by my far-more-competent dad.


On Friday night I discovered this envelope in my sleeping bag. It had been snuck in by a little W who had put money from their giving budget  in it so that I could get some of my favorite pizza in the world. So thoughtful!


I left my dad's on Saturday morning and had to kill 45 minutes before the pizza place opened in Ashland. Ashland is definitely one of my happy places, filled with so many good memories, and I'm so thankful that I had to make an unplanned detour there. I walked around, visited one of my favorite stores, and enjoyed the sunshine.


I was at Great American when the doors opened, told them the story of my generous kid, placed my order, and left with this box of goodness. Dijon chicken. Seriously good stuff. Especially if you eat it cold for breakfast.


My next stop was pretty spontaneous. John and Karey knew my parents in college and they all ended up being really close friends for many years. I hadn't seen them in a very long time, but dropped in on my way to Brookings. It was so neat to be able to spend a little bit of time chatting with them, talking about my mom, meeting their granddaughter, and just catching  up on each other's lives! I love having people in my life who knew me before I even existed because they knew my parents. Ok, so that's not really knowing me ... but whatever.


I arrived in Brookings, ran some errands, took pictures of three of the four houses I lived in there, and then headed to Pizza Deli. Technically it's Wild River, but no one who lived there before the name change actually calls it that. It's my other favorite pizza place and I happily ordered their taco pizza, which I'd been eagerly anticipating since I scheduled the trip, then sat back to see who would end up responding to my open invitation on Facebook and via e-mail to meet me there.

Nancy and Shawna (plus Shawna's daughter, who took the next picture) were the first to arrive. Nancy was a close friend of my mom's and my siblings and I grew up with her kids. Shawna was a year behind me in school and we've known each other for years. It was fun to spend time chatting with them about life, both in general and specific things. We may or may not have gotten the giggles while taking this picture.


Shawna left, then Andrew, who is one of Nancy's kids, showed up. Andrew and I weren't close growing up because of our age gap, but it was fun to visit with him as an adult and catch up on life. I forgot to get a picture with him, but Nancy took this one.


A few minutes later Linda arrived. She was another friend of my mom's, one of several women in their 30s from our little town who were all diagnosed about the same time.  What a treat to be able to see her healthy and happy all these years later!


That time at Pizza Deli was so special for me! My next stop was Tiff's house, where I was going to spend the night. I'd asked for a place to sleep and she arranged a girls' night with snacks and drinks aplenty. She and two other gals I graduated with, Tiffany and Rochelle, were there, none of which I'd seen since our ten year reunion eleven years ago, plus a few of their friends that I hadn't met before. Girl time is always a good thing and I appreciated her going out of her way to do more than just give me a place to lay my head that night. Unfortunately, it didn't occur to me to take a picture until this morning. So bummed I missed that opportunity!

This morning I headed to the cemetery, which I already told you about. I was wrapping up my time there and realized I could make it to the church I attended as a kid in time for the next service. I visited briefly with a couple there who knew I was going to be in town, went to my seat, and then was simultaneously shocked and thrilled to have Shon walk up to me. He was one of my closest friends in high school and we stayed in touch for several years, but our paths eventually ceased to cross. I got to meet two of his kids (one took this picture of us) and see Cindy, his super sweet mom. So proud of this guy! They invited me to join them for lunch and Robby, his younger brother who's another person I failed to get a picture of, met us at the restaurant. Seeing their family was completely unexpected and getting to spend a chunk of time visiting together was awesome. Bonus points for those boys growing up into men who pick up the tab for the women and kids in the mix.


I left for home a different way than I'd arrived and stopped by the last place we lived in Brookings on my way out of town for a quick picture. The home isn't the one we lived in, as someone built a house on the property after we were gone, but I still wanted a picture. As it turns out, the current owner was getting out of his car as I arrived, so I introduced myself and explained what I was doing. He was super friendly and I ended up staying there for almost half an hour! He walked around the property with me a bit and we talked about various things in the yard, then he turned me loose to go walk more by myself and take pictures. Not only that, he gave me something to take home.

The property had been undeveloped when we moved there and my parents put a 12x60 trailer on it with the hope of building a house a few years later. My mom ended up getting sick and that plan got scratched. However, there was still a ton of work done on the property, from bringing in water and electricity to lots of landscaping projects, and my dad had documented all the changes in a photo album. When my dad sold the property he gave the new owner the album. That owner added a few more pages of pictures when they built their home there, then passed the album along to the current owner. The current owner isn't really making any major changes, so he pulled the album out of a cabinet and gave it to me. I don't know if I'll keep it forever or not, but it was so fun to look through! Our family was in a lot of the pictures, which was cool. 

I left the property with such a huge grin on my face! I'm so incredibly thankful for the blessing of a weekend that was not only exactly what I needed it to be in regards to my mom's life, but was a total treat for me as I visited places that mattered to me, saw people that I care about, and ate all sorts of good food. Plus I got to drive over and along multiple rivers, pass through farmland and forests, see hills lit up with Scotch broom and roadsides dotted with wild iris (which my mom loved), spot a bald eagle soaring in the sky and watch tiny kittens practice walking, drive through the redwoods and smell the ocean ... and on and on it goes.

I marked the day and I'm glad I did. On a related note, my mom's time of death passed while I was typing up this post. I've officially lived longer than she did.


UPDATE: My dad posted about this milestone on his blog, The House on Oak Valley, and included lots of pictures.

UPDATE #2 - I eventually shared who put the flowers on my mom's grave


Thursday, May 7, 2015

MENU: 5/7/15 - 5/13/15

We didn't try anything new last week, but I did post a salad that we make from time to time.

* green salad with do-it-all chicken - A simple, but hearty, salad that's made from chicken that was cooked in the crockpot.

ADVANCED COOKING (These aren't always planned, so they'll often be things I did the previous week.)
* I'll make a batch of cashew cream and freeze it in an ice cube tray. (I forgot to do this last week.)
* I'll make peanut butter and crockpot beans, just like I do once or twice every week.

BREAKFASTS
* toasted coconut & pineapple granola over yogurt or as cold cereal
* doughnuts at church
* oatmeal with brown sugar, cinnamon, milk, homemade peanut butter, maple almond butter, raisins, dried cranberries, fresh or frozen fruit, huh-koe-pee milk, and/or energy mix as optional toppings x5

DINNERS
* egg, potato, & spinach scramble
*Mexican baked eggs with black beans, tomatoes, and chiles
* ham & lentil soup (crockpot)/toast
* crockpot beans & rice
* spicy cilantro peanut slaw/new recipe
* tacos - seasoned meat from the freezer, crockpot beans, and some other toppings served in a tortilla or bowl, as a salad over a pile of greens, or with mound of rice
* leftovers 

SNACKS & DESSERTS
* new recipe
* produce
Crunchy Flax cereal (We've scored a few cases of 12 for $4.99 at a local discount store over the last few months, so we've been using it as a snack. We either eat it with milk as a cold cereal, over yogurt with fruit, or mixed into homemade granola.)
* popcorn with seasoned salt (kernels from the WinCo bulk department that get popped in my Lodge Dutch oven, but you can see my thoughts on both the wonderful Dutch oven and the fantastic West Bend Stir Crazy in this post)


** This post contains affiliate links and we're grateful when people use them. ** 

5/7/15 - THANKFUL THURSDAY

I'm thankful that the little Ws enjoy books.

What's something that you're thankful for?

Saturday, May 2, 2015

BOOKS I FINISHED: FEBRUARY 2015 - APRIL 2015

I read six books for myself in January and then everything slowed down. Way down! These are the books I read over the last three months - four that I read on my own, one for school, and a few other kid books we really liked. We've obviously hit the lazy stretch of the school year and the kids have listened to some books on CD, plus we've been outside more, watching movies as a family, and so on, but I'm hoping to get back in the swing of more personal reading this month.

The Matchbox Diary, written by Paul Fleischman and illustrated by Bagram Ibatoulline
For the kids. I checked this picture book out to read to the kids, but I loved everything about it - a granddaughter hearing her grandpa tell of his childhood, including his move to America from Italy, the creativity of using matchboxes to save mementos as a journal for a child who can't read or write, and the illustrations.

Homeless Bird, written by Gloria Whelan
Fiction. This chapter book falls into the juvenile literature category, but it was in a box of free books, so I curled up in bed one evening and read it. I enjoyed the story of a thirteen year old Indian bride whose future seems hopeless, thanks to cultural norms and adult decisions she has no control over, but who doesn't give up on making a better life for herself.

Magic Trash: A Story of Tyree Guyton and His Art, written by J.H. Shapiro and illustrated by Vanessa Brantley-Newton
For the kids. None of us had every heard of Guyton, so we enjoyed reading about him in this book. While his style of art doesn't particularly move me, I admire his passion to reclaim decaying parts of Detroit and turn them into bright, colorful areas, his perseverance in turning trash into treasure, and his ability to foster a sense of community among citizens.

Anne Frank Remembered: The Story of the Woman Who Helped to Hide the Frank Family, written by Miep Gies with Allison Leslie Gold
Non-fiction. The title is pretty self-explanatory, as this book describes how Gies ended up in Holland as a child, away from her own family, hid the Franks and other Jewish people from the Nazis for over two years, and how she was able to put Anne Frank's diary in the hands of Anne's father. I've read The Anne Frank: The Diary of a Young Girl before, but it was interesting to read another side of the story.

White Stallions of Lipizza, written by Marguerite Henry and illustrated by Wesley Dennis
School for Naomi. We've enjoyed this book of historical fiction three times now, though I thought the beginning was pretty slow the first time I read it. It's the story of a Hans, a baker's son, who loves horses and dreams of one day riding the famous Lipizzaner stallions. This time around we discovered a movie called Miracle of the White Stallions, which tells the true story of how the Lipizzaners, a major part of Vienna's art and history, were saved from the bombing raids of WWII, and watched it after we finished the book.

Postcards from Cookie: A Memoir of Motherhood, Miracles, and a Whole Lot of Mail, written by Caroline Clarke
Clarke is a grown woman, adopted as an infant during a time when adoption was almost always a secret and records were almost always sealed, who visits the adoption agency of her childhood to see if she can get some medical records because of some health issues she's currently dealing with. Expecting nothing but a medical history, she ends up finding out enough other details that she figures out on her own that one of her closest friends is related to her birth family and that her biological grandfather is none other than Nat King Cole. This book is the story of how she and her birth mother navigate their discovery of each other.

A Cold and Lonely Place, written by Sara J. Henry
I read another book this author, Learning to Swim, a few years ago and loved it, so I wanted to give this one a try. I really like Henry's style of writing and though this book didn't pull me in as much as the first one, I still enjoyed it. A mysterious death, a reporter with ties to the deceased, a co-worker who creates a scandal, broken-hearted family and loved ones, family secrets. This book, although fiction, was yet another reminder that life is messy and we never know someone's whole story.

p. 228, This, I realized suddenly, was friendship. You didn't always agree, and you both might do things the other person wished you didn't, but it didn't mean things came to a grinding halt. It didn't mean you stopped being friends. You got over it, and you moved on.

I Ain't Gonna Paint No More, written by Karen Beaumont and illustrated by David Catrow
Teebs got this book from the library and had us read it to him countless times. Rhymes, colors, body parts, art ... if you want educational points, then it has all those things. Really, though, Teebs just thought it was funny.

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Friday, May 1, 2015

ON AGING, FILTERS, AND REPUTATIONS

I periodically hear women in their forties and fifties proclaim with some amount of pride, or at least without any shame, that they've lost their filter as they've gotten older and don't really care what people think about them anymore. There's a tiny piece of me that understands and admires that. After all, I believe there is value in being confident, comfortable in your own skin, and not being a people-pleaser who's afraid to be honest. It's just a tiny piece of me, though. The rest of me cringes every single time I hear that sentiment expressed and here's why.

There are two types of old women. There's the sweet lady whose kindness everyone is drawn to and who people of all kinds enjoy being around. There's the crotchety old lady who constantly picks everyone and everything apart and who people make every effort to avoid. Yes, those are stereotypes and there are obviously people who fall somewhere in the middle of those extremes, but if you look around you'll see that most old women fall into one of those two categories.

I really want to be the first kind of old lady! That won't magically happen on its own, though. Regardless of how we define "old", who we are when we reach that point will just be an exaggerated version of who we were in the years leading up to it. Our younger years are spent practicing and perfecting the kind of old people we will be. 

Losing your filter is not something to be commended. Of course, we're all a bunch of sinners who lack self-control and deliberately say mean or disrespectful things at various times or who appear to have lost our filter when we say the wrong things with good intentions. I'll be the first to raise my hand as a guilty on that count.  That's not what I'm talking about, though. I'm referring to people who define themselves and/or are known by others as someone who consistently speaks whatever is on their mind and voices every thought they have with no consideration of or care for how their words affect other people or situations. Interestingly, those who claim they have no filter generally aren't people who let compliments and gratitude flow freely out of their mouth. Those filters seem to be firmly secured. It's just the filter for any form of negativity that they've discarded. 

Proverbs 18:2 A fool finds no pleasure in understanding but delights in airing his own opinions.

Ouch! According to the Bible, those of us who get a kick out of giving voice to every thought we have are fools. That verse hits me right between the eyes every time I read it. I have lots of opinions and am a pretty vocal person, neither of which are inherently bad, but there have been countless times when I've been more concerned with making sure people know what I think than I've been with trying to understand where others are coming from, seeing the big picture (or the small one, depending on the situation), giving just as much weight to someone else's perspective as my own, or finding a solution. That makes me a fool. Not someone who's training to be a kind old woman. Just a fool.  A fool who proudly runs her mouth at the expense of people and relationships.

Is there a time and place to voice our negative opinion of something? Of course, but we should handle those situations with tact. Does being a sweet person mean we can't be honest about the things in life that are hard? Absolutely not. In fact, I'm really grateful for the people in my life who I can be real with and who are real with me, but who never add fuel to my fire and always challenge me to do the right thing. 

Not caring what people think is another thing that's not admirable. I certainly don't think it's healthy to spend our time fretting over whether or not people will think we're fashionable, have a cool house, drive a nice car, or whatever. That's just arrogant. In those types of things we shouldn't care what people think. Life isn't a competition for who has the most or best of whatever our culture currently deems as cool. That being said, we should care what other people think of us. I firmly believe that's something that we all inherently know, even the people who claim they don't care what people think of them. It's why we dress professionally for job interviews or declare the injustice when someone's life is ruined by a false accusation. What people think matters. It just does.

Proverbs 22:1 A good name is more desirable than great riches; to be esteemed is better than silver or gold. 

Here's where this point has really come to my attention lately. Two men died recently. I didn't know either one of them, but our lives had some overlap. One was a retired NBA player and worked in the NBA at the time of his death. I'd never spoken to him, but we sat about fifty feet away from each other every Sunday morning. His death was unexpected. The other was an accomplished musician and a worship leader at a church in an area we used to live. I'd never met him, but we knew a lot of the same people and my dad had treated him when he was going through radiation. Everyone knew his death was coming soon. I read a lot of comments about the first man in news articles and on Facebook. I read a lot of comments about the second man on Facebook and watched the live stream of his memorial service. 

Do you know what I heard and saw as I read and watched those things? Person after person after person sharing about the way those men treated others well, loved Jesus, and always showed a sincere interest in the lives of others. People talked about how they were humble, despite being very skilled in their given fields. They talked about how these were men of integrity who loved their families and were committed to their friendships and communities. Examples were shared of honorable things these men had done and any reference to their accomplishments or talents was in the context of praising their character. 

Do you know what I didn't see or hear, what I've never seen or heard when someone dies? Gratitude for the person's ever-present condescending attitude. Joy over the fact that they never cared what people thought of them. Respect for the way they always made their opinion be the most important thing, regardless of the cost. A strong desire to imitate their filter-less speech. Sadness over not being able to hear their rude comments anymore. Why don't we ever see those things? Because no one, and I mean no one, enjoys people who have no filter and who don't care what people think of them. 

Oh, sure, those people often have others in their lives who love them and there will be regrets over lost opportunities for healthy relationships, but they aren't truly missed when they're gone. It's crickets and tumbleweeds when those people die, just generic comments about how they lived a long life or died so young, depending on the person, but there's no respect, no legacy of lives that were made better because of them, nothing in their character to admire or strive for. 

Do you know what else I never see? Respect for how much money was in their checking account. Gratitude for the time they spent stressing over whether or not to get granite counter tops. Admiration for what brand of jeans they wore and how great they looked in them. Do you know why? Because people who truly care about someone don't give a rip about that stuff. There's nothing wrong with acquiring nice things, having lots of money, or being physically attractive, but they are totally superficial things that have no true value. What a shame if the primary way a person is remembered after they die is for their silver and gold, whether proverbial or literal.

Neither of these men were old and they were ... well, men ... but they were both examples of the first type of old woman I described, the kind of person I want to be. Like I said, I didn't know either of these men personally, but I know without a doubt they said things they shouldn't have and that there were times getting their way or having the last say was more important than doing the honorable thing. That's just humanity. However, the things people said when they died spoke volumes about their character. They had good names, they were esteemed not just by people who only saw them at work, only interacted with them online, only talked with them at church, only had shared hobbies ... but by people from all different parts of their lives who had known them for varying lengths of time. I think that's awesome!

My prayer for myself is that I would be someone who can be defined as being wise instead of a fool, doesn't always insist on voicing opinions, sees value in having a good and well-earned reputation, and puts people over things. That's a God-sized job, for sure, something that will only happen over time ... lots of time ... a lifetime, to be exact. I'm a work in progress, trying to practice being the kind of person I want to be decades from now.

As for you, I'd ask you to consider two things. First, what kind of old person do you want to be? Second, what do you want to be remembered for when you die? Figure out your answer, then honestly assess where you're at in the process. Look at the behaviors and attitudes you're practicing right now, determine if you're on the right trajectory for where you want to end up, then adjust things accordingly.