sun-dried tomato turkey pasta salad - This is another version of pasta and that sun-dried tomato turkey we were given, but this time it was a cold pasta salad. The little Ws all loved it.
BREAKFASTS
* doughnuts (we have these at church, though we always have some dry roasted almonds, fruit, and/or cottage cheese at home or on the road first)
* oatmeal with brown sugar, cinnamon, milk, peanut butter, maple almond butter, raisins, dried cranberries, fruit, huh-koe-pee milk, and/or energy mix as optional toppings/yogurt, fruit, & spinach smoothies x3
* egg, potato (I often bake an oven rack's worth once a week and pop them in the fridge for breakfasts,other times I dice them right before cooking), & spinach or kale scramble x2
* maple cluster granola as cold cereal or over yogurt
DINNERS
* leftovers
* tacos (seasoned meat and crockpot beans from the freezer)
* spicy pesto chicken/rice/spicy Asian zuke slaw* coconut chicken (crockpot)/rice/squash
* rice, kale, & eggs
* dinner with friends
* fruit and/or veggies for a potluck
SNACKS & DESSERTS
* produce
* nuts - pistachios & dry roasted almonds
* popcorn (kernels from the Winco bulk department & a West Bend Stir Crazy to pop them in)
* zuke cookies(This post contains affiliate links.)
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