Wednesday, June 16, 2010

MENU - SECOND HALF OF JUNE 2010

Well, I got to leave the couch this morning for a trip to WinCo. Exciting, huh? The change of scenery was nice and my back, though still medicated, feels great. Progress! Here are the two weeks of meals I bought groceries for, including a couple repeats that we missed on the last rotation.

BREAKFASTS
oatmeal
granola (crockpot)
baked oatmeal (missed last time, prep night before)
cherry oatmeal muffins (missed last time, double batch & freeze half, trying buttermilk substitute)
sausage pinwheels
apple bran muffins (freezer stash from last menu)

DINNERS
leftovers x2
tacos x3
Mexican casserole (freezer stash from last menu)/cornbread (freezer stash from last menu)/salad
creamy white bean & chicken chili (not a repeat, we just liked it a lot & have more beans in the freezer)/tortilla chips
Italian sausage & bowties/Leslie's salad (missed last time)
teriyaki chicken salad/rice (missed last time)
freezer fest (a smorgasbord of leftovers I've thrown in the fridge)
raviolis/red, orange, yellow bell pepper slices/crackers/cheese (Silas' request for his birthday dinner)
beef eldorado/broccoli
grilled Hawaiian chicken/tropical salad
new soup recipe (total flop)/frozen rolls
pasta salad
Cajun chicken pasta/salad

DESSERTS
apple cinnamon cake (missed last time, will make for Father's Day, since it's Tim's favorite)
two birthday cakes (boys' party)

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